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Thinning out molasses-what to use? #6351692
10/19/18 04:44 PM
10/19/18 04:44 PM
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Manitoba Canada
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MB Coonguy Offline OP
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Hey guys-just starting to get my stuff ready to do some coon trapping.What do you thin it out with so it comes out of a squeeze bottle easier.I am thinking just water-but maybe there is more to it?

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6351706
10/19/18 05:02 PM
10/19/18 05:02 PM
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Iowa
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Water will thin it out. A little goes a long ways!

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6351746
10/19/18 05:45 PM
10/19/18 05:45 PM
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ROCTrapper Offline
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I use fish oil to cut mine. Seems to work decent. Mine is mostly used as a trailing scent or just off the edge of trails


Formerly known as ATLTrapper
Re: Thinning out molasses-what to use? [Re: ROCTrapper] #6351749
10/19/18 05:49 PM
10/19/18 05:49 PM
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Iowa
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Originally Posted By: ROCTrapper
I use fish oil to cut mine. Seems to work decent. Mine is mostly used as a trailing scent or just off the edge of trails


It'll separate so you need top shake it before use but it'll work IF you want fishy odors there. I have used it that way with good success but prefer no fishy smells for my trailing scents to help avoid non-target catches, specifically in DP trap situations.

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6351759
10/19/18 06:03 PM
10/19/18 06:03 PM
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Manitoba Canada
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MB Coonguy Offline OP
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I use it on the lip of the DP-I have found it better than fish oil-at least it tastes good as where fish oil doesn't.Thanks guys-I just couldn't remember whether it was water or something else.

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6351797
10/19/18 06:54 PM
10/19/18 06:54 PM
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PSB1011 Offline
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Just put it in the fridge, it will thin right down,lol

Re: Thinning out molasses-what to use? [Re: PSB1011] #6351810
10/19/18 07:04 PM
10/19/18 07:04 PM
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Morgantown, WV
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Dfabs Offline
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Pancake syrup is what I use to thin mine down, or used fryer oil. Give it a shake and squirt.

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6351974
10/19/18 10:41 PM
10/19/18 10:41 PM
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N.W. Iowa
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Tactical.20 Offline
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Lol, Phil

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6352003
10/19/18 11:32 PM
10/19/18 11:32 PM
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I'd use an oil of some sort, preferably one not prone to go rancid. Maybe veget able or corn? That or some glycol. I wouldn't use water as adding water to super saturated sugars like honey/syrup/jams/jellies is how you start mead/wine.

Re: Thinning out molasses-what to use? [Re: warrior] #6352005
10/19/18 11:43 PM
10/19/18 11:43 PM
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Morgantown, WV
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The alcohol and amino acids might be a good thing. You ever seen a coon go to work on spent grains out of a mash barrel?

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6352014
10/20/18 01:31 AM
10/20/18 01:31 AM
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I see no reason to thin it. I never have anyway. Coons love it.

Last edited by AJE; 10/20/18 01:31 AM.

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Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6352618
10/20/18 09:03 PM
10/20/18 09:03 PM
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Virginia
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52Carl Offline
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Imitation vanilla will do it and add some extra attractant. I also use imitation vanilla to make honey squirt out of the bottle.

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6353077
10/21/18 03:22 PM
10/21/18 03:22 PM
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n.e, iowa
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When I used to try make home made lures, I always had trouble with thin an thick separate, well not mix well an separate on ground, glycol was said to be good to mix with fish oil, I try that an upon checking traps, I could clearly see the glycol seperate from fish oil on ground by pocket set on Creek bank, I then an now use glycerine, how much does cheap molasses cost ? This is giving me ideas, I wonder how would squirt or at all, from 16 oz, squirt bottle with a flip top that mixed with salmon oil ? Or smell? I not thinking that well squirt at all ? But sounding like good attractant, not sure how well do in freezing weather

Last edited by coonman220; 10/21/18 03:23 PM.
Re: Thinning out molasses-what to use? [Re: coonman220] #6353084
10/21/18 03:32 PM
10/21/18 03:32 PM
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Why waste time thinning the stuff. I go down to the local feed mill and one can buy a gallon about 9 lbs. for $2 or less. It's 20 cents a lbs.

Bryce

Re: Thinning out molasses-what to use? [Re: bblwi] #6353096
10/21/18 04:08 PM
10/21/18 04:08 PM
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Morgantown, WV
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Originally Posted By: bblwi
Why waste time thinning the stuff. I go down to the local feed mill and one can buy a gallon about 9 lbs. for $2 or less. It's 20 cents a lbs.

Bryce


Because when itís cold enough outside, I donít wanna be waiting on the molasses to squirt. Also, a pancake syrup bottle happens to be pretty useful for a squirt bottle, and it has a big hole to squirt out of. It doesnít have anything to do with trying to save money or molasses. Itís just easier thatís all. Doesnít take much effort to dump a little bit of molasses and syrup into a squirt bottle. A lot less effort than it takes to squirt straight molasses in a freezer. I get unlimited French fryer oil so once the syrup is gone, I use fry oil until the syrup bottle is shot, then I go buy another bottle of syrup for $1.

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6353147
10/21/18 05:19 PM
10/21/18 05:19 PM
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n.e, iowa
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U think salmon oil an molasses would be z good mix? Would it squirt out of a 16 oz. Squirt bottle? The kind u get from trapping supply ?

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6353301
10/21/18 07:45 PM
10/21/18 07:45 PM
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Any feed mill carries it ? I check online at farm supply store an nothing came up

Re: Thinning out molasses-what to use? [Re: bblwi] #6353311
10/21/18 07:54 PM
10/21/18 07:54 PM
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Iowa
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Originally Posted By: bblwi
I go down to the local feed mill and one can buy a gallon about 9 lbs. for $2 or less. It's 20 cents a lbs.

Bryce


No around here. They want like $60+ for a 5 gallon bucket. Also I have bought it that was about as thick and pancake syrup and some so thick you could hardly squeeze it out of a milk jug with the lid off.

Re: Thinning out molasses-what to use? [Re: ~ADC~] #6353322
10/21/18 08:03 PM
10/21/18 08:03 PM
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Manitoba Canada
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MB Coonguy Offline OP
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Originally Posted By: ~ADC~
Originally Posted By: bblwi
I go down to the local feed mill and one can buy a gallon about 9 lbs. for $2 or less. It's 20 cents a lbs.

Bryce


No around here. They want like $60+ for a 5 gallon bucket. Also I have bought it that was about as thick and pancake syrup and some so thick you could hardly squeeze it out of a milk jug with the lid off.


Exactly-so asked how to thin it out so that you CAN squeeze it out of a squeeze bottle-thank you guys!

Re: Thinning out molasses-what to use? [Re: MB Coonguy] #6353384
10/21/18 09:22 PM
10/21/18 09:22 PM
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Well I guess I am fortunate. I use gallons of it to spread over lower quality hay to feed my beef cows. I will keep it at room temp in the winter but the stuff I get is about like syrup or a bit more liquid than that. I prefer it not so liquid, it stays where one puts it better and straight up has a lot more odor too.

Bryce

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