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Pitboss 820 sportsman on the way #7206818 03/06/21 04:21 PM 03/06/21 04:21 PM
Joined: Dec 2018 Posts: 5,214 Crivitz WI Sprung & Rusty OP trapper
Sprung & Rusty OP trapper Joined: Dec 2018 Posts: 5,214 Crivitz WI	Taking the plunge into pellet grilling since I bought this whole pig. No Jab.

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7206827 03/06/21 04:35 PM 03/06/21 04:35 PM
Joined: Dec 2006 Posts: 41,988 Northern Maine Bruce T trapper
Bruce T trapper Joined: Dec 2006 Posts: 41,988 Northern Maine	Nice. Nevada bound

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7206829 03/06/21 04:37 PM 03/06/21 04:37 PM
Joined: Feb 2020 Posts: 1,578 MT S Slick Pan trapper
Slick Pan trapper S Joined: Feb 2020 Posts: 1,578 MT	If you want to learn a lot on smoking there is a Trager site on face book and there are MANY good cooks on there. There is so much you can do with a smoker. My advice is to start with something easy & cheap and work your way up from there. You may have a hard time cooking the whole pig on there at once.

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7206838 03/06/21 04:46 PM 03/06/21 04:46 PM
Joined: Mar 2010 Posts: 2,960 South Dakota H Hydropillar trapper
Hydropillar trapper H Joined: Mar 2010 Posts: 2,960 South Dakota	you wont be sorry... ive made some amazing ribs on mine oklahoma joes.... brisket not so much..i need to be more diligent! The only place you find free cheese is in a mousetrap !

Re: Pitboss 820 sportsman on the way [Re: Slick Pan] #7206844 03/06/21 04:54 PM 03/06/21 04:54 PM
Joined: Dec 2018 Posts: 5,214 Crivitz WI Sprung & Rusty OP trapper
Sprung & Rusty OP trapper Joined: Dec 2018 Posts: 5,214 Crivitz WI	Originally Posted by Slick Pan If you want to learn a lot on smoking there is a Trager site on face book and there are MANY good cooks on there. There is so much you can do with a smoker. My advice is to start with something easy & cheap and work your way up from there. You may have a hard time cooking the whole pig on there at once. I'm Facebook free. Also. I'll cook it one part at a time so I can fit it inside. LOL. No Jab.

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7206854 03/06/21 05:15 PM 03/06/21 05:15 PM
Joined: Feb 2020 Posts: 1,578 MT S Slick Pan trapper
Slick Pan trapper S Joined: Feb 2020 Posts: 1,578 MT	I understand the face book thing. I never was involved and hated it. I joined because I was looking for some better quality eggs and vegs. during the pandemic .I did judge competition bbq for a few years until I figured out all I was doing was spending my money to the benefit of cooks so they could open up their own restaurant or promote the one they owned. Unless you know how to cook with a smoker or have some back ground its not the easiest thing to do in my opinion. I was unsure cause you mentioned that you got a whole pig and was thinkin you were gonna just throw it on there and see how it goes.

Re: Pitboss 820 sportsman on the way [Re: Slick Pan] #7206873 03/06/21 06:01 PM 03/06/21 06:01 PM
Joined: Dec 2018 Posts: 5,214 Crivitz WI Sprung & Rusty OP trapper
Sprung & Rusty OP trapper Joined: Dec 2018 Posts: 5,214 Crivitz WI	Originally Posted by Slick Pan I understand the face book thing. I never was involved and hated it. I joined because I was looking for some better quality eggs and vegs. during the pandemic .I did judge competition bbq for a few years until I figured out all I was doing was spending my money to the benefit of cooks so they could open up their own restaurant or promote the one they owned. Unless you know how to cook with a smoker or have some back ground its not the easiest thing to do in my opinion. I was unsure cause you mentioned that you got a whole pig and was thinkin you were gonna just throw it on there and see how it goes. YouTube has great videos too. The pig is at the butcher currently. No Jab.

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7206921 03/06/21 07:08 PM 03/06/21 07:08 PM
Joined: Feb 2020 Posts: 1,578 MT S Slick Pan trapper
Slick Pan trapper S Joined: Feb 2020 Posts: 1,578 MT	What ya going to due with the pig head? Its a matter of practice and you can tweak it as you go .Also depends on your tastes. I have seen people who liked this or that and I could see from the pictures because of my experience that it would be nothing I would eat.

Re: Pitboss 820 sportsman on the way [Re: Slick Pan] #7206945 03/06/21 07:36 PM 03/06/21 07:36 PM
Joined: Aug 2008 Posts: 16,271 ny U upstateNY trapper
upstateNY trapper U Joined: Aug 2008 Posts: 16,271 ny	Originally Posted by Slick Pan What ya going to due with the pig head? Its a matter of practice and you can tweak it as you go .Also depends on your tastes. I have seen people who liked this or that and I could see from the pictures because of my experience that it would be nothing I would eat. When we roast a whole pig here,,first thing I do is hatchet open the skull and scoop out the brains and use them for smoked dip with crackers and extra sharp cheese. the wheels of the gods turn very slowly

Re: Pitboss 820 sportsman on the way [Re: Slick Pan] #7206951 03/06/21 07:45 PM 03/06/21 07:45 PM
Joined: Dec 2018 Posts: 5,214 Crivitz WI Sprung & Rusty OP trapper
Sprung & Rusty OP trapper Joined: Dec 2018 Posts: 5,214 Crivitz WI	Originally Posted by Slick Pan What ya going to due with the pig head? Its a matter of practice and you can tweak it as you go .Also depends on your tastes. I have seen people who liked this or that and I could see from the pictures because of my experience that it would be nothing I would eat. The head is going to a guy at work. He asked and I said ok. No Jab.

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7207015 03/06/21 08:14 PM 03/06/21 08:14 PM
Joined: Feb 2020 Posts: 1,578 MT S Slick Pan trapper
Slick Pan trapper S Joined: Feb 2020 Posts: 1,578 MT	"When we roast a whole pig here,,first thing I do is hatchet open the skull and scoop out the brains and use them for smoked dip with crackers and extra sharp cheese." Not sharing it with your neighbors to the north ?

Re: Pitboss 820 sportsman on the way [Re: Sprung & Rusty] #7207060 03/06/21 08:37 PM 03/06/21 08:37 PM
Joined: Oct 2011 Posts: 2,792 Western Shore Delaware SJA trapper
SJA trapper Joined: Oct 2011 Posts: 2,792 Western Shore Delaware	Gotta say, I've done a few whole pigs in my time every which way. Decided to give way a try. It's the only way I'll do a whole pig again! :-) http://www.LaCajaChina.com check 'em out on Youtube. 70 # Head & Feet - 4.5 > 5 hours. No fuss, no muss, 3 bags of charcoal . . . skin turned out Crispy PERFECT!! "Humans are the hardest people to get along with." Dr. Phillip Snow

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