Chicken Paprikash

Deer burritos here for supper

Chili

Pork stir fry here

Venison sloppy joe leftovers here.

Pulled BBQ pork.Delicious!

On Sunday's we eat dinner at noon, today it was filet mignon, baked potato, steamed cauliflower and a garden salad.

Looks good Bigjoe. Never heard of Paprikash, could you explain?

Had venison sloppy joes tonight, taste good too!

John

JoMiBru,
This is my grandfather's recipe;
1 whole chicken cut up and put in pot
1 or 2 yellow onions cut up
1 stick butter
About 6 table spoons of Hungarian paprika (or more)
Salt & pepper
Fill pot with water and bring to boil, reduce to simmer. Let simmer for at least one hour.
Once done, remove chicken and de bone. In the "juice add a large container of sour cream, stir well. Bring "juice" back to a boil add a mixture of flour and cold water to thicken the "juicer" so it has the consistency of gravey.
Add chicken back to the gravey. Simmer for 5 minutes. Serve over rice or homemade dumplings (I do both).
Enjoy!

Thanks! Definitely going to try that soon.

John

Fried crappie fillets, beer battered onion rings and mushrooms, corn bread

Venison back straps and red potatoes,cottage cheese on the side.