Posted By: MJM
using the side boards - 07/21/21 11:28 PM
Bacon, sausage, hamburger, mushrooms, onion, three cheeses and homemade crust and sauce. In the cast iron skillet off the grill, wood fire. 2 inches thick.
![[Linked Image]](https://trapperman.com/forum/attachments/usergals/2021/07/full-964-101775-100_4280.jpg)
![[Linked Image]](https://trapperman.com/forum/attachments/usergals/2021/07/full-964-101776-100_4281.jpg)
using the side boards
Posted By: chas3457
Re: using the side boards - 07/21/21 11:30 PM
Works for me. 
Nice job, Mark.
Charlie
Nice job, Mark.
Charlie
Posted By: furstroker
Re: using the side boards - 07/21/21 11:32 PM
I was thinking we were gonna see an overloaded tri-axle peppering vechiles goin down the road...
but that looks exquisite.
but that looks exquisite.
Posted By: 20scout
Re: using the side boards - 07/22/21 12:33 AM
Where do I sign up for some of that?!
Posted By: grisseldog
Re: using the side boards - 07/22/21 12:37 AM
Originally Posted by MJM
Bacon, sausage, hamburger, mushrooms, onion, three cheeses and homemade crust and sauce. In the cast iron skillet off the grill, wood fire. 2 inches thick.
Yeeee Doggies!!
Posted By: MJM
Re: using the side boards - 07/22/21 01:41 AM
I had store bought beer to wash it down too.
Posted By: J.Morse
Re: using the side boards - 07/22/21 01:49 AM
Dangit, Mark. My mouth is watering just looking at the photo. Great looking pizza-pie!
Posted By: Leftlane
Re: using the side boards - 07/22/21 02:41 AM
Crap now I am hungry again- thanks for nuthin! 
Posted By: Tactical.20
Re: using the side boards - 07/22/21 04:14 AM
Nice
Posted By: run
Re: using the side boards - 07/22/21 12:22 PM
Wow, that looks delicious.