Re: Is whiting a decent eating fish? - 06/18/2211:16 PM
Originally Posted by warrior
Originally Posted by SJA
They're excellent fish smoked!
I imagine that would be quite good. What wood do you suggest?
I've done them several ways. If you want then "candied", VERY LIGHTLY sprinkle the fillets with LIGHT BROWN Sugar. If spicy, sprinkle with your favorite seasoning. Use Apple, peach, or hickory wood. Don't over smoke them and DO NOT USE MESQUITE! :-)
Re: Is whiting a decent eating fish? - 06/18/2211:24 PM
Originally Posted by warrior
I may just give that a try. Some cajun seasoning and pecan seems like a good combo.
Never tried Pecan, but I don't see why it wouldn't be good too. Again, just don't over smoke it, the flavor will get stronger each day you don't finish eating it.
Re: Is whiting a decent eating fish? - 06/19/2208:52 AM
It was very good! I'll be buying more. It was very flaky and tried to fall apart in the skillet. Just coated it with cornmeal-based breading and fried it in a little oil.