Keep in mind a ripping chain is only a 1/2 tooth wide per side. That keeps the wood "Spaggetti" from jamming up your bar and saw, but it makes dandy kindling.
I took some ripped cutting spreads for a sappy green pine put them in the oven on low to dry out and then soaked with hot wax and stuffed.into toilet paper cores. Cut a pice off an you have a nice fire starter.