Char-broil smoker

What are your opinions on a Char-broil gas smoker?

I like the taste of wood in a smoker,gas just don't get the flavor.

I have a char broil electric smoker and love it.
Cooks evenly and great flavor

Most commercial meat shops that smoke meat, use a gas smoker from what I have seen. A gas burner with some kind of pan for soaked wood chips.

I've used my Char-Broil Infared 4 burner gas grill for smoking all kinds of meat without having to use a big smoker. Fold up a few aluminum packets with a few holes and wood chips and start them on high. They will produce a great amount of smoke! :-)