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Preserving Fruit Base and Blood Base

Posted By: Pad Catch

Preserving Fruit Base and Blood Base - 01/04/21 03:49 PM

How much SB is recommended for preserving a fruit base?

How much SB is recommended for preserving a blood base?

Thanks guys!
Posted By: traprjohn

Re: Preserving Fruit Base and Blood Base - 01/04/21 05:22 PM

Originally Posted by Pad Catch
How much SB is recommended for preserving a fruit base?

none, use Pectin like your mom/granny did with jams/jellies

How much SB is recommended for preserving a blood base?

Meat base is 1 cup/gallon base

Thanks guys!
Posted By: traprjohn

Re: Preserving Fruit Base and Blood Base - 01/04/21 05:23 PM

...and if it'll be around in a couple yrs, don't forget the MP.
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