Re: canned bacon
[Re: AKAjust]
#6634404
10/06/19 09:28 PM
10/06/19 09:28 PM
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Joined: Dec 2010
Posts: 36,265 Central, SD
Law Dog
trapper
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trapper
Joined: Dec 2010
Posts: 36,265
Central, SD
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Canned bacon Dak?
Last edited by Law Dog; 10/06/19 09:31 PM.
Was born in a Big City Will die in the Country OK with that!
Jerry Herbst
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Re: canned bacon
[Re: AKAjust]
#6634424
10/06/19 09:57 PM
10/06/19 09:57 PM
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Joined: Dec 2010
Posts: 36,265 Central, SD
Law Dog
trapper
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trapper
Joined: Dec 2010
Posts: 36,265
Central, SD
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I like the hams they sell still do at Wally World.
Was born in a Big City Will die in the Country OK with that!
Jerry Herbst
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Re: canned bacon
[Re: AKAjust]
#6634491
10/07/19 05:12 AM
10/07/19 05:12 AM
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Joined: Dec 2006
Posts: 30,985 williamsburg ks
danny clifton
"Grumpy Old Man"
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"Grumpy Old Man"
Joined: Dec 2006
Posts: 30,985
williamsburg ks
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I have canned venison and beef. hour and a half at 15 pounds. I add a teaspoon of salt to uncured raw meat. wont need to add salt to bacon. beef and venison falls apart when you dump it out the jar. you wont get strips of bacon, just pieces, but I bet it fries up good. bacon is cured already when you buy it. curing is to preserve it. no reason to can it. even store bought bacon will keep several days.
Those who would give up essential liberty, to purchase a little temporary safety, deserve neither liberty nor safety. Benjamin Franklin (1706-1790)
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Re: canned bacon
[Re: run]
#6634588
10/07/19 08:04 AM
10/07/19 08:04 AM
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Joined: Dec 2008
Posts: 8,460 Manitoba
Northof50
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trapper
Joined: Dec 2008
Posts: 8,460
Manitoba
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I never had canned bacon. Then you have never had a Danish experience. You have probably never had Canadian back bacon either.!
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Re: canned bacon
[Re: white17]
#6634610
10/07/19 08:35 AM
10/07/19 08:35 AM
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Joined: Jan 2009
Posts: 4,960 Nebraska
Trapset
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trapper
Joined: Jan 2009
Posts: 4,960
Nebraska
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Canned bacon Dak? I still have a whole case of that in the back room !! Good stuff !! VERY salty My Uncle used to bring that exact bacon to Elk camp for 20 years. We stopped eating it for the last ten but he still brought it, probably the same two cans.LOL Very salty as White says, I think my Uncle soaked it in water the night before cooking it for breakfast if I remember right. I asked him why he still brought it even though we never cook it? He said "its the second thing on the pack list, right after apple sauce". Ex Military, he had an alphabetical pack list of what went on which pack animal etc. and used that list for years.lol
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Re: canned bacon
[Re: CoonsBane]
#6634641
10/07/19 09:26 AM
10/07/19 09:26 AM
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Joined: Mar 2014
Posts: 2,165 SE Iowa USA
AKAjust
OP
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OP
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SE Iowa USA
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Lay bacon flat and roll the bacon in parchment paper or brown craft paper. (Don't use wax paper!) Roll it up to the size of a wide mouth jar and stuff in clean, sanitized jar. Pressure can at the usual pressure for meat (11-15 lbs.)depending on altitude, for 90 minutes. Don't need to fill the jar with grease? just
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Re: canned bacon
[Re: AKAjust]
#6634691
10/07/19 10:54 AM
10/07/19 10:54 AM
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Joined: Dec 2010
Posts: 11,657 Armpit, ak
Dirt
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trapper
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Posts: 11,657
Armpit, ak
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No way pressure canning bacon is going to come out like celeberty bacon. It is more like salt cured and vacuum sealed.
Who is John Galt?
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Re: canned bacon
[Re: AKAjust]
#6634700
10/07/19 11:27 AM
10/07/19 11:27 AM
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Joined: Nov 2015
Posts: 16,964 OH
Catch22
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trapper
Joined: Nov 2015
Posts: 16,964
OH
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I love to can and have canned a lot of meats, never bacon though. If it were me I think I would go for the precooked bacon in a box.
I wonder if tap dancers walk into a room, look at the floor, and think, I'd tap that. I wonder about things.....
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