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Re: Fresh Ribeye headed to the pit boss!! [Re: Andrew Eastwood] #7177340
02/11/21 12:30 AM
02/11/21 12:30 AM
Joined: Feb 2014
Posts: 13,157
Ky
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jbyrd63 Offline OP
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jbyrd63  Offline OP
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Joined: Feb 2014
Posts: 13,157
Ky
Originally Posted by Andrew Eastwood
Originally Posted by grisseldog
Down here when we go out to eat steak and the waitress ask if I want some kind of sauce
I always say I hope not..

Two years ago for my birthday the wife took me to Texas Roadhouse for a steak, waitress asked me if I would like steak sauce. I looked her in the eye and said only if the cook F-ed it up. Wife gave me a dirty look and said my voice carries. The waitress thought it was funny, but my wife hasn't offered to take me out sense. crazy laugh

NO I don't put anything on the finished product. Just coat the meat raw before you put it on the flame. IT IS UNREAL MMM
[Linked Image]

Last edited by jbyrd63; 02/11/21 12:33 AM.
Re: Fresh Ribeye headed to the pit boss!! [Re: jbyrd63] #7177343
02/11/21 12:32 AM
02/11/21 12:32 AM
Joined: Feb 2014
Posts: 13,157
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jbyrd63 Offline OP
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jbyrd63  Offline OP
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Joined: Feb 2014
Posts: 13,157
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What are left overs?

When there is only 2 of you eating and you cook 8 rib eyes LOL Knowing there will be some in fridge waiting on you the next day

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