Dobbins' Bait Solution
#6232555
05/03/18 05:48 PM
05/03/18 05:48 PM
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Joined: Apr 2014
Posts: 7,084 MO
cfowler
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So I got some bait solution last year before season. Saved my cat carcasses and used one to mix with the Dobbins'. Cut my bait into chunks, about 1/2" thick. Some cubed, some longer slender pieces. Lot of work to cut all that meat up. I have a greater appreciation for grinders now, although I do like the chunk pieces at this point. I made a gallon of chunks, put it in a 5-gallon bucket, put a lid on it, and let it sit in about 65-70 degrees for a few days. It changed smells daily. When I noticed what I thought was a familiar smell of tainted meat from other bait, I mixed in my solution. I stirred it for about a week, every two days. Then I added a cup of glycerin. Let it sit another couple days, then put it into jars. As you can see, I got almost 5 quarts when I put it in jars. Does the meat absorb all the liquid? The meat had drained it's blood/water while aging. I left it in there. Add the bait solution and another cup of liquid with the glycerin, and the volume makes sense. It seems like the chunks were swelling up after adding the bait solution. Maybe my imagination. All I know for sure is it has a good smell, similar to several different baits out there. I'll let it marinate in the jars until season unless there's a good reason not to? I added 1/3 cup of chopped up rat glands, slightly aged.
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: cfowler]
#6235406
05/07/18 08:24 PM
05/07/18 08:24 PM
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Joined: Aug 2016
Posts: 2,855 Oklahoma
Ken Smith
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Hey Bob what ratio do you recommend for SB, and MP per gallon of meat?
Matthew 7:6 KJV Give not that which is holy unto the dogs, neither cast ye your pearls before swine.... -OFBA, NTA, FTA, TTFHA-
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Re: Dobbins' Bait Solution
[Re: cfowler]
#6236856
05/09/18 09:56 PM
05/09/18 09:56 PM
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I will keep you guys posted on anything that happens or changes. The lids aren't screwed on tight. Hope that helps.
I followed the directions provided with the bait solution, I hope. I mixed the SB packet with hot tap water.
There was no liquid left at all. What you see in the jars is everything that was in the bucket. The meat does have a firm rubbery-like feel.
...ok, just went out and checked, again. Nothing has changed that I can detect. Removed lid, which is a canning jar lid and ring. The ring is loosely holding the lid on. The lid was stuck pretty tight, even with the loose ring. Smelled ok, no change in color. Sitting in my bait cabinet. No guarantee that it'll work, but I'm pretty happy with the progress so far.
I dropped a piece in the grass, picked it up, and threw it away so as not to contaminate the rest of the jar. Don't know if that's necessary or not, but caution over regret. The dog had no trouble finding where that little piece of meat fell, and it ate the grass and licked the dirt where it fell. Not a true test, but one that offers hope.
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: cfowler]
#6237243
05/10/18 10:23 AM
05/10/18 10:23 AM
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Joined: Dec 2006
Posts: 23,851 Wisconsin
The Beav
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8 or 10 years? I'm hoping my bait Isn't going to be siting around that long. LOL
The forum Know It All according to Muskrat
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Re: Dobbins' Bait Solution
[Re: The Beav]
#6237430
05/10/18 04:31 PM
05/10/18 04:31 PM
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Joined: Apr 2014
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cfowler
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8 or 10 years? I'm hoping my bait Isn't going to be siting around that long. LOL I read Paul's comment to my wife, she gave me that, "don't you even try it" look! Surprisingly, she likes the idea that I have the option to make my own bait, using my carcasses, and pre-mixed ingredients. I believe she thinks this greatly reduces my chance of failure. Plus it's cheaper.
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: Bob Jameson]
#6268443
06/27/18 10:21 PM
06/27/18 10:21 PM
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When you bottle bait as you have it is a good practice to turn the containers every few weeks if the lids are sealed well and let them sit upside down for a while. This will eliminate the oxidation area that occurs and will also allow the bait to cure more thoroughly due to more effective solution contact. Thanks! I had the lids on kind-of loose in-case of any gas-off. I'll go out now and tighten them and get them turned over. I will say that there was no liquid in the bait when I put it in the jars. The liquid that now appears has come out of the meat and glands which had absorbed all the bait solution. I added glycerin before putting in bottles, and there still wasn't any liquid. The liquid appearing now is pinkish, like bloody water. Looks pretty natural to me. The fishy meat smell would have to be the rat glands is my guess. There were no other "ingredients" other than the bait solution. It doesn't smell strong or bad, so I'm just gonna keep a closer eye on it and see how it develops.
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: cfowler]
#6268542
06/28/18 06:09 AM
06/28/18 06:09 AM
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Joined: Dec 2006
Posts: 29,888 williamsburg ks
danny clifton
"Grumpy Old Man"
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"Grumpy Old Man"
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rat glands smell sweet like bubble gum
Those who would give up essential liberty, to purchase a little temporary safety, deserve neither liberty nor safety. Benjamin Franklin (1706-1790)
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Re: Dobbins' Bait Solution
[Re: danny clifton]
#6268659
06/28/18 10:17 AM
06/28/18 10:17 AM
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rat glands smell sweet like bubble gum Thanks Danny, didn't know what they smelled like actually. As far as my bait, I've included everything I did or used. What that smell is or what is causing it? It's a learning experience for me, and an interesting one at that. I'll keep an eye on it and report on anything I notice.
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: Bob Jameson]
#6268838
06/28/18 04:32 PM
06/28/18 04:32 PM
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Joined: Dec 2006
Posts: 16,575 Goldsboro, North Carolina
Paul Dobbins
"Trapperman custodian"
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We must have different senses of smell in the East. I don't think I have ever had any bubble gum that smelled or tasted like rat glands. LOL, me either. But then again, my sense of smell may be compromised after years of working with skunk essence. cfowler, you're probably smelling the fish oil that's in the bait solution. It can be detectable in some baits and not in others. It'll work good though.
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Re: Dobbins' Bait Solution
[Re: Paul Dobbins]
#6269273
06/29/18 09:18 AM
06/29/18 09:18 AM
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We must have different senses of smell in the East. I don't think I have ever had any bubble gum that smelled or tasted like rat glands. LOL, me either. But then again, my sense of smell may be compromised after years of working with skunk essence. cfowler, you're probably smelling the fish oil that's in the bait solution. It can be detectable in some baits and not in others. It'll work good though. WOW! TonyF is the buddy that stopped by and got this thing started again. His first words were, "Did you add some fish oil to this?" Of course I didn't, and hadn't smelled anything fishy up to a few days ago, so I suspected the only thing I added, rat glands. The fishy smell is very mild, but detectable. Thanks for letting me know. That makes a lot more sense.
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: cfowler]
#6292663
08/02/18 12:13 PM
08/02/18 12:13 PM
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So once a week I been shaking the jars. Turns the clear liquid into a sort of very light pinkish, milky color. Then I set them back upside down, or right-side up, to keep them turning. The kind-of fishy smell has disappeared or my nose just isn't picking it up. It's a nice mild smelling bait. Has a very familiar smell that I've noticed with other cat meat based baits. I bought two more bottles of the solution at the national. I'm gonna test some down a dirt-hole with a camera in the next month. Stuff has me curious, hope the critters are the same way!
I trap for fun. I skin 'em for the money! Grinners For Life-Lifetime Member, MO Chapter, Den #1 ~You Grin, You're In~
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Re: Dobbins' Bait Solution
[Re: cfowler]
#7379217
10/14/21 07:50 PM
10/14/21 07:50 PM
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Joined: Dec 2006
Posts: 16,575 Goldsboro, North Carolina
Paul Dobbins
"Trapperman custodian"
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"Trapperman custodian"
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The skunk odor in my regular bait solution is almost undetectable once the bait is made. It isn't loud at all. If you wanted to add more skunk when it gets cold, that is something you'll have to experiment with. For a quart of bait, I'd start with five drops. Stir, let it sit for a few days, then smell. If it's not loud enough, add two or three more drops. Do this until you have the amount of skunkiness you're looking for. Yes, you can grind it when it's rubbery. The base for my Dig'r lure is 8 - 10 year old Beaver Medley Bait, which is made with bait solution. I grind it very fine.
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Re: Dobbins' Bait Solution
[Re: Wanna Be]
#7524422
03/11/22 12:31 AM
03/11/22 12:31 AM
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Joined: Dec 2006
Posts: 16,575 Goldsboro, North Carolina
Paul Dobbins
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So the bait solution takes away from the natural meat (beaver/bobcat/rat) smell? The solution is the actual drawing power rather than the actual meat? I see it more as the bait solution is the spice that makes the meat more attractive. It's kinda like when cooking a steak or beef roast. Is it more appealing with spices or without?
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Re: Dobbins' Bait Solution
[Re: Paul Dobbins]
#7525872
03/12/22 11:16 AM
03/12/22 11:16 AM
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Joined: Oct 2009
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cattails
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So the bait solution takes away from the natural meat (beaver/bobcat/rat) smell? The solution is the actual drawing power rather than the actual meat? I see it more as the bait solution is the spice that makes the meat more attractive. It's kinda like when cooking a steak or beef roast. Is it more appealing with spices or without? x2 If you get the "taint" just right , it's some good stuff
Last edited by cattails; 03/12/22 11:19 AM.
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Re: Dobbins' Bait Solution
[Re: cattails]
#7533948
03/20/22 09:28 PM
03/20/22 09:28 PM
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Joined: Jan 2022
Posts: 7 Indiana
Big beav
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I made 2 batches one year. Both with chunked beaver meat. One with skunk and one without. Like Paul said.. the skunk gives it a different smell,but not overpowering. That year, the one with skunk I would have put up against any commercial bait on the market. I had so much confidence in that bait. As it aged it lost it's wow power. I also made some out of muskrat skulls and left it in the sun too long. It became liquid , It has a loud stinky smell that I use in cold temps that the coyotes are attracted to.
Any guess how many lb if meat it took to make a gallon? How long did you let it taint? Picking up a few beaver carcasses tomorrow. Thanks
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Re: Dobbins' Bait Solution
[Re: Big beav]
#7534123
03/21/22 07:48 AM
03/21/22 07:48 AM
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Joined: Sep 2020
Posts: 104 Ohio
MattDoyle
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I made 2 batches one year. Both with chunked beaver meat. One with skunk and one without. Like Paul said.. the skunk gives it a different smell,but not overpowering. That year, the one with skunk I would have put up against any commercial bait on the market. I had so much confidence in that bait. As it aged it lost it's wow power. I also made some out of muskrat skulls and left it in the sun too long. It became liquid , It has a loud stinky smell that I use in cold temps that the coyotes are attracted to.
Any guess how many lb if meat it took to make a gallon? How long did you let it taint? Picking up a few beaver carcasses tomorrow. Thanks It takes about 4# of ground meat to equal a gallon
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