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Yea they run up the river pretty thick. I never smoked any but that sounds good. They taste sort of like sardines. Pretty much like the ones in the sushi bar
Here is a video if you haven't seen it from years ago. We had a commercial fishery for them.
This last summer I saw marks from them on Lake trout we caught up on Lake Superior. Been years since I’ve seen it. Not a good thing if they are making a comeback,
Osky
www.SureDockusa.com “ I said I don’t have much use for traps these days, never said I didn’t know how to use them.”
I’ve sold them for medical research about 20 years ago.Got paid $6.00 each but rumor had it the end buyer was paying around $100.00.The last time I was going to sell the buyer never showed up and wouldn’t answer the phone.
We ate the big lake eels here but never knew anyone ate them ones.We liked to smoke the eels here.Do you guys eat them or use them for dog food?
We eat them, and use them for dog feed and had a commercial fishery or them at one time,we got a buck a lb for them.
Our salmon runs have not been good the past few years to the point we are closed completely to salmon fishing. The eels could be the culprit.
Judging by how many Lampreys you have there,I wouldn't doubt they could be the culprit.I know they do a lot of damage to the trout and salmon here.Nothing to catch a big Brown Trout in Lake Ontario and have two or three Lampreys attached to it.
I would like to hear more about the thin board with what looks like nails in it all around for catching them. You can see one man using one for a brief second in the video and one strapped to the 4 wheeler.
And I dig the Pink Floyd playing Wish you were here!
NYSTA, NTA, FTA, life member Erie county trappers assn.,life member Catt.county trappers
The eel stick is the traditional Eskimo way of catching them. The one on the four wheeler is one I made about 35 years ago.
A trench type hole is cut in the ice across the current and the stick with nails is swung back and fourth under the water until you feel the eels bump and impale themseves on the nails, then they are quickly swung up and through the air and shook off the stick,and out onto the ice. Its pretty fun.
The lamprey they are dipping is not the same invasive lamprey specie we have here in the Great Lakes. The non native (not native to all except Lake Ontario) Sea lamprey is the one we fight to control. The ones in the Yukon are, I believe, called Arctic lamprey. Jeff, chime in if I'm full of beans! Those things must be incredibly thick to be able to scoop them up in numbers like that. What a tremendous food source for those folks. I'll bet a guy could can up a cooker or two full in no time. Interesting stuff, thanks Yukonjeff.
We used to dip Smelt the same way here.Couple or three dips would fill a five gallon pail.When they started stocking the big trout and salmon in Lake Ontario,,the Smelt pretty much disappeared.
The lamprey they are dipping is not the same invasive lamprey specie we have here in the Great Lakes. The non native (not native to all except Lake Ontario) Sea lamprey is the one we fight to control. The ones in the Yukon are, I believe, called Arctic lamprey. Jeff, chime in if I'm full of beans! Those things must be incredibly thick to be able to scoop them up in numbers like that. What a tremendous food source for those folks. I'll bet a guy could can up a cooker or two full in no time. Interesting stuff, thanks Yukonjeff.
The lamprey eels were first noticed here(Lake Ontario Region) in 1830s.However the Erie Canal was opened in 1825.So they are not 100% sure if they are native here,,or introduced throuh the canal.
The lamprey they are dipping is not the same invasive lamprey specie we have here in the Great Lakes. The non native (not native to all except Lake Ontario) Sea lamprey is the one we fight to control. The ones in the Yukon are, I believe, called Arctic lamprey. Jeff, chime in if I'm full of beans! Those things must be incredibly thick to be able to scoop them up in numbers like that. What a tremendous food source for those folks. I'll bet a guy could can up a cooker or two full in no time. Interesting stuff, thanks Yukonjeff.
The lamprey eels were first noticed here in 1830s.However the Erie Canal was opened in 1825.So they are not 100% sure if they are native here,,or introduced throuh the canal.
In lake Erie I heard they were introduced from the balasts on big ships
NYSTA, NTA, FTA, life member Erie county trappers assn.,life member Catt.county trappers
Great show Jeff, thanks. At the end, your dryfish vid popped up ... had to watch it. Had my mouth watering, wanted a chunk of that real bad. DANG it looked tasty. Dried, cold/smoked. wish I had some fish here to try that on. Thank you !