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Re: Eating Redhorse?
[Re: danny clifton]
#7842601
04/09/23 11:16 PM
04/09/23 11:16 PM
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Joined: Feb 2018
Posts: 174
MO
MOcoyotesJr
OP
trapper
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OP
trapper
Joined: Feb 2018
Posts: 174
MO
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I never canned suckers but canned lots of other species. I pack pint jars with as much as I can get in. Add a 1/2 teaspoon of non iodized salt and pressure them for 1 1/2 hours. To eat we add 1 egg per pint and crushed into meal saltine crackers. Add enough crackers meal to thicken it up some. Make patties and fry them. Sometimes I put miracle whip on them in a hamburger bun. I tried cheese but it doesn't go with fish patties to good. Cool, thanks!
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Re: Eating Redhorse?
[Re: MOcoyotesJr]
#7842603
04/09/23 11:22 PM
04/09/23 11:22 PM
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Joined: Aug 2011
Posts: 46,503
james bay frontierOnt.
Boco
trapper
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trapper
Joined: Aug 2011
Posts: 46,503
james bay frontierOnt.
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They are edible out of cold water.Meat is mushy from warm water.
Lots of small bones,and I dont like eating fish with bones.
Lots of better fish to eat here.
Mink trappers net,snag and spear them when they run in spring and freeze them in burlap bags for mink bait in fall and early winter.
Sucker minnows is great bair for pickerel,pike and sturgeon.
Forget that fear of gravity-get a little savagery in your life.
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Re: Eating Redhorse?
[Re: Boco]
#7842613
04/09/23 11:54 PM
04/09/23 11:54 PM
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Joined: Feb 2018
Posts: 174
MO
MOcoyotesJr
OP
trapper
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OP
trapper
Joined: Feb 2018
Posts: 174
MO
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They are edible out of cold water.Meat is mushy from warm water.
Lots of small bones,and I dont like eating fish with bones.
Lots of better fish to eat here.
Mink trappers net,snag and spear them when they run in spring and freeze them in burlap bags for mink bait in fall and early winter.
Sucker minnows is great bair for pickerel,pike and sturgeon. Right now redhorse is the only fish that is legal to keep in the creek I caught them in.
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Re: Eating Redhorse?
[Re: MOcoyotesJr]
#7842621
04/10/23 12:38 AM
04/10/23 12:38 AM
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Joined: Apr 2007
Posts: 6,148
ohio
Ohio Wolverine
trapper
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trapper
Joined: Apr 2007
Posts: 6,148
ohio
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I've gutted them , made a green willow basket type holder , and cooked over an open fire.
Was good eating, my dad tried some and said all it needed was a little salt.
Ate a lot of them in my youth in Michigan.
As a kid it was about all I caught , while after trout.
We have met the enemy and the enemy is us!
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Re: Eating Redhorse?
[Re: MOcoyotesJr]
#7842691
04/10/23 08:18 AM
04/10/23 08:18 AM
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Joined: Aug 2008
Posts: 16,793
ny
upstateNY
trapper
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trapper
Joined: Aug 2008
Posts: 16,793
ny
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We used to pressure can them and the bones pretty much dissolve away.Then use as you would Tuna. Cool! I wouldn't have thought of that. We would spear them by the buckets full at night when they ran the creeks in the spring.Fillet them out to get rid of most of the bones.Then pressure canning them dissolves what few bones are left.Mixed with some Mayonaise,,salt and pepper,,we made "Tuna" sammiches out of them.Both Red Horse and regular Suckers.Ours are well over twice the size as the one in your picture.
Last edited by upstateNY; 04/10/23 08:20 AM.
the wheels of the gods turn very slowly
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Re: Eating Redhorse?
[Re: MOcoyotesJr]
#7842694
04/10/23 08:22 AM
04/10/23 08:22 AM
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Joined: Jan 2007
Posts: 19,231
MN
160user
trapper
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trapper
Joined: Jan 2007
Posts: 19,231
MN
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Smoke them and then afterwards, peel them off the skin and pack in pint jars with a teaspoon of vegetable oil and pressure cook. It tastes like fresh smoked fish and the smaller bones will dissolve.
I have nothing clever to put here.
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Re: Eating Redhorse?
[Re: Cibarius]
#7843166
04/10/23 08:45 PM
04/10/23 08:45 PM
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Joined: Feb 2015
Posts: 11,387
Iowa
trapdog1
trapper
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trapper
Joined: Feb 2015
Posts: 11,387
Iowa
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I always pickle it because of the bones. Some grind it for fish balls.
Do fish have balls? (Sorry, couldn't stop myself)
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