The worm in a Tequila bottle..

Watched my drunk buddy eat a live smelt while ice fishing

Seen that also...lol

I've eaten coyote sausage. Sharks fin monkey and dog. I ate some unborn goat when in Mexico. There was a lot of drinking involved so I don't know what It taste like. I ate some sausage made out of the neighbor's horse that was pretty good.

live frog on a bet

Had roast agouti (South American jungle rat) for thanksgiving of 1984 in the Amazon. If available I would have it every thanksgiving! Absolutely some of the best meat I ever ate...like a cross between turkey and pork and with a nice fatty rind.

Raw horse. When i was in Japan.

House cat every time I order Chinese.

Truth most all of what Panama has when I went through jungle expert training. If your hungry enough. You'll eat it.

Sarge

I've also have ate Grey fox and armadillo. All fried taste like the batter oil it was all fried in at the wild game night. They passed a bucket of mystery meat around, and told you at the end. The fox was stringy I do remember that.

Moose oysters with the Newfie’s of NFLD.

So Beav, how was the coyote sausage? I am also very impressed with the skunk.

Can't warsh away the notion of eating an unborn goat.
Does one go at it like a possum and crawl into an available orifice to get to it?

I was in the surf at the OBX NC playing w my kids, saw schools of minnows/anchovies so to amuse my young kids I caught a few of these a swallowed them whole.

Limpets…..

Yeah, dang bets....for me it was a nightcrawler. I was trying to prove the point that meat's meat and you can survive on anything.

It tasted just like any other sausage.

LOL It was cooked and on a plate. I think it was called Capritto not sure of the spelling.

Nightcrawler meatloaf.

Cabrito is goat kid. One of my dad's favorite meals he ever had was roasted Cabrito in Spain.

Keith

scalloped potatoes, and Rocky Mountain oysters