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Re: Anyone make actual butter anymore?
[Re: Wolfdog91]
#7734813
12/04/22 09:50 PM
12/04/22 09:50 PM
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Joined: Dec 2006
Posts: 17,651
Rodney,Ohio
SNIPERBBB
trapper
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trapper
Joined: Dec 2006
Posts: 17,651
Rodney,Ohio
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Amul Salted
Anchor Salted, Unsalted
Animal Farm
Berkley Farms Salted, Unsalted
Breakstone's Salted, Unsalted
Cabot Salted, Unsalted, Whipped Salted
Celles Sur Belle
Challenge Dairy Salted, Unsalted, European Salted, European Unsalted, Whipped Salted, Whipped Unsalted
Clover Stornetta Farms Salted, Unsalted
Crystal Farms Salted Sweet Cream, Unsalted Sweet Cream
Danish Creamery Salted
Darigold Salted, Unsalted
Finlandia Salted, Unsalted
Fond O Foods Allgau German Butter Unsalted
Hiland Salted, Unsalted
Horizon Organic Salted, Unsalted
Humbolt Organic Salted, Unsalted
Kalona Super Natural Salted, Unsalted
Kate's Homemade Butter Salted, Unsalted. Sticks & Tubs Available
Keller's Salted, Unsalted, Salted Whipped
Kerrygold Salted, Unsalted, Naturally Softer Irish Unsalted Butter Tub, Reduced Fat Irish Salted Butter Tub.
Land O Lakes Salted, Unsalted, European Salted, European Unsalted, Salted Whipped, Unsalted Whipped
Meyenberg Goat Milk Salted European
Prairie Farms Salted, Unsalted
President Unsalted, Salted, Sea Salt
Straus Family Creamery Organic European Salted, European Unsalted
Tillamook Salted, Unsalted
Lurpak Salted, Unsalted
Organic Valley Cultured Butter, Salted, European Unsalted, Pasture
PastureLand Sea Salt, Unsalted
Plugra Salted Tub, European Salted, European Unsalted
Smjor Icelandic Butter Salted, Unsalted
Umpqua Dairy Sweet Cream Salted, Unsalted Sweet Cream,
Vermont Creamery Salted European, Unsalted European
Wild Harvest (Organic) Salted, Unsalted
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Re: Anyone make actual butter anymore?
[Re: Wolfdog91]
#7734822
12/04/22 09:58 PM
12/04/22 09:58 PM
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Joined: Sep 2013
Posts: 18,615
Green County Wisconsin
GREENCOUNTYPETE
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trapper
Joined: Sep 2013
Posts: 18,615
Green County Wisconsin
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several options for real butter here
we actually still have a anti margarine law but no store pays attention to it
it is Illegal in WI to sell colored Oleo aka margarine
at walmart there will typically be about 200 sq feet of space given to Margarine with 50+ useless to me products and about 3 square feet to actual butter where there will be 2-3 options
I only use butter , lard , peanut and olive oil
America only has one issue, we have a Responsibility crisis and everything else stems from it.
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Re: Anyone make actual butter anymore?
[Re: Wolfdog91]
#7734831
12/04/22 10:04 PM
12/04/22 10:04 PM
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Joined: Dec 2006
Posts: 29,886
williamsburg ks
danny clifton
"Grumpy Old Man"
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"Grumpy Old Man"
Joined: Dec 2006
Posts: 29,886
williamsburg ks
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When I was a kid there was a dairy right down the road. The cows were Guernseys not Holsteins. They were fed corn silage and hay. They don't have near the amount of milk that holsteins have but twice the cream. We would skim cream off and put it in a quart jar. Just shake it to make butter. The cream that didnt turn to butter is butter milk. Tastes nothing like what they sell in grocery stores. Best biscuits and pancakes are made with that stuff.
They put olive oil or whatever in commercial butter to make it spread better for people to lazy to warm it up a bit.
you can buy 100% butter here in any grocery store. it tastes fine to me
Those who would give up essential liberty, to purchase a little temporary safety, deserve neither liberty nor safety. Benjamin Franklin (1706-1790)
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Re: Anyone make actual butter anymore?
[Re: danny clifton]
#7734862
12/04/22 10:32 PM
12/04/22 10:32 PM
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Joined: Apr 2007
Posts: 5,918
ohio
Ohio Wolverine
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trapper
Joined: Apr 2007
Posts: 5,918
ohio
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When I was a kid there was a dairy right down the road. The cows were Guernseys not Holsteins. They were fed corn silage and hay. They don't have near the amount of milk that holsteins have but twice the cream. We would skim cream off and put it in a quart jar. Just shake it to make butter. The cream that didnt turn to butter is butter milk. Tastes nothing like what they sell in grocery stores. Best biscuits and pancakes are made with that stuff.
They put olive oil or whatever in commercial butter to make it spread better for people to lazy to warm it up a bit.
you can buy 100% butter here in any grocery store. it tastes fine to me Same here , think jerseys milk has more cream , not sure been years since I got good Guensey milk. I get holstien milk when I can from certain small farmers.
We have met the enemy and the enemy is us!
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Re: Anyone make actual butter anymore?
[Re: Brian Mongeau]
#7734863
12/04/22 10:33 PM
12/04/22 10:33 PM
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Joined: Apr 2007
Posts: 5,918
ohio
Ohio Wolverine
trapper
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trapper
Joined: Apr 2007
Posts: 5,918
ohio
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Haven't made butter in 45(?) years. My grandfather had a dairy farm and when we were kids we got fresh milk right out of the milk tank. My mom would skim off the cream and put it in an antique glass churn with a hand crank. I don't recall if anything else was added, maybe salt. Been a long time. Salt is sometimes added to help it clump up. But it isn't nessary.
We have met the enemy and the enemy is us!
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Re: Anyone make actual butter anymore?
[Re: Wolfdog91]
#7734892
12/04/22 11:13 PM
12/04/22 11:13 PM
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Joined: Dec 2020
Posts: 1,717
Wisconsin
Scott__aR
trapper
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trapper
Joined: Dec 2020
Posts: 1,717
Wisconsin
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Last time was 30 years ago when we had a dairy. Today it's a lot less work to drive 0.5 miles to the store and buy in bulk when it's on sale.
And I can remember as a kid my parents driving the family from Milwaukee to the Wisconsin/Illinois border to buy a couple of cases of margarine.
Megapredator ... top of the food chain!
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Re: Anyone make actual butter anymore?
[Re: Ohio Wolverine]
#7734893
12/04/22 11:14 PM
12/04/22 11:14 PM
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Joined: Jan 2007
Posts: 25,643
Georgia
warrior
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trapper
Joined: Jan 2007
Posts: 25,643
Georgia
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When I was a kid there was a dairy right down the road. The cows were Guernseys not Holsteins. They were fed corn silage and hay. They don't have near the amount of milk that holsteins have but twice the cream. We would skim cream off and put it in a quart jar. Just shake it to make butter. The cream that didnt turn to butter is butter milk. Tastes nothing like what they sell in grocery stores. Best biscuits and pancakes are made with that stuff.
They put olive oil or whatever in commercial butter to make it spread better for people to lazy to warm it up a bit.
you can buy 100% butter here in any grocery store. it tastes fine to me Same here , think jerseys milk has more cream , not sure been years since I got good Guensey milk. I get holstien milk when I can from certain small farmers. I'm kind of partial to Brown Swiss as dad had one when I was a kid. Can't recall the butterfat content but I do know that the best milk comes straight from the tap. And I liked her fuzzy ears. Some young doc somewhere would have a conniption fit over that today.
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Re: Anyone make actual butter anymore?
[Re: Wolfdog91]
#7734922
12/04/22 11:33 PM
12/04/22 11:33 PM
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Joined: Jan 2008
Posts: 4,797
M.T.V. Alaska
yukonjeff
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trapper
Joined: Jan 2008
Posts: 4,797
M.T.V. Alaska
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Margerine is vegetable oil and you dont want to eat that stuff. Makes your joints ache, its poison for humans. In fact if you put it on the ground nothing will eat it.
Sadly it is added to much of the commercial foods made nowadays, peanut butter is full of it as are most other foods.
For cooking eggs, I use butter/, olive oil, for deep fry oil, I use lard, I rendered my moose fat this year and, its real good. Beef tallow is good, I also save bacon grease and use that.
Bear would be good too.
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Re: Anyone make actual butter anymore?
[Re: warrior]
#7734931
12/04/22 11:42 PM
12/04/22 11:42 PM
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Joined: Apr 2007
Posts: 5,918
ohio
Ohio Wolverine
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trapper
Joined: Apr 2007
Posts: 5,918
ohio
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Brown Swiss have a high butter fat/cream % can't remember how much , but some holstien dairy farmers added a few to their herd to up the fat content or cream whatever you want to call it.
We have met the enemy and the enemy is us!
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