How many buy their meat at Aldi? How's the quality? We had one open up here and was curious how it compares to other chains.

Pork chops, are real good as well as ground turkey and produce seems better than other places in the winter

Better than most of the competitors.

Thanks. I'll give it a try.

Start go Aldi recently after few yrs at Walmart for everything can get at Aldi's, should have long ago. Would have more $$ in pocket

Their pork is great! We also buy chicken thighs and legs there and have been very satisfied. Their bratwurst is better than most name brands.

Hard to go wrong with Aldis.

Moosetrot

I buy their chicken tenderloins and sausages. Good quality and nice price

Love Aldi's! We go once a week and a get about 5 cans of their sardines for bait.

Aldi badly beats Kroger and Walmart on quality and price. We had security accounts with Aldi for years. The generic products they sold came in with the names of all the same major companies on their attached packing slips, such as Dole and Tyson, that their competitors sell as name brands.

About a month ago, they opened up a little bit closer Aldi, to us, in Urbana, Ohio. We are very glad they did.

I really like their certified angus, sirloins end cuts, which cost $5.99 to $6.99 a pound here. They have excellent flavor when done on the grill.

Their seafood is very good too. We just had mussels from Aldi for supper tonight.

Their ginger beer, which is nonalcoholic, is excellent. Their wine and hard cider is very good and incredible for the price. They have won international competitions with their wine.

Keith

What part of the critter does a chikn tenderloin come from? Just curious.

Next to the Buffalo wing maybe...

Here, it's the little strip of meat under the breast.

I frequently purchase Atlantic salmon there. Also sandwich meat. Rarely chicken, pork, or beef. Usually buy a few turkey on sale at Thanksgiving.

Walmart is just get be to high for long time. Other grocery stores have more quality food but lot higher Walmart . Inflation the way it has went. Grocery's an gas an everything . 3-4 yearscago u could survive off lot less money then nowadays

We stopped buying brauts at anywhere besides Aldi.

Keith

Kilbasa and Brats there.
otherwise we raise our own

Wife and I have been making a point of buying and grilling a slab of Atlantic Salmon every week. I grill it either on a cedar plank or right on the grill with a few chunks of Hickory to add smoke. Salmon, fried homegrown potatoes, and a couple cold brews makes for good livin'.

We honestly do most of our shopping at Aldis. Recently discovered their packaged, thin-sliced Genoa Salami. Great stuff and just as good as from a high-priced deli.

Moosetrot

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