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Re: Off-Menu
[Re: elsmasho82]
 #8001042
 11/22/23 01:56 PM
11/22/23 01:56 PM
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Joined:  Mar 2013
 IL
houndone
 
 
trapper
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trapper 
 
Joined:  Mar 2013 
IL
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Turkey and dressing,small prime rib,cheesy hashbrowns,scalloped corn dinner rolls bacon wrapped water chestnuts and pie. 
Last edited by houndone; 11/22/23 01:57 PM.
 
 
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Re: Off-Menu
[Re: houndone]
 #8001180
 11/22/23 06:33 PM
11/22/23 06:33 PM
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Joined:  Jan 2023
 Pennsylvania 
elsmasho82
 
OP 
trapper
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OP 
trapper 
 
Joined:  Jan 2023 
Pennsylvania 
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Turkey and dressing,small prime rib,cheesy hashbrowns,scalloped corn dinner rolls bacon wrapped water chestnuts and pie. You had me at prime rib. So easy but sinfully delicious  
 
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Re: Off-Menu
[Re: aknome]
 #8001239
 11/22/23 08:00 PM
11/22/23 08:00 PM
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Joined:  Jan 2023
 Pennsylvania 
elsmasho82
 
OP 
trapper
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OP 
trapper 
 
Joined:  Jan 2023 
Pennsylvania 
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Alton Brown's turkey recipe will change your mind about "dry" turkey. I’ll check it out! I like a nice roast bird…better than ham anyways. My buddy has a smoker and she’s gonna put a paper bag around the Turkey soaked in oil and spices and smoke it. I’m intrigued with that!  
 
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Re: Off-Menu
[Re: elsmasho82]
 #8001265
 11/22/23 08:29 PM
11/22/23 08:29 PM
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Joined:  Jan 2008
 S/W Mich.
Dillrod
 
 
trapper
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trapper 
 
Joined:  Jan 2008 
S/W Mich.
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Smoking a turkey , nothing special. But my dish to share is a couple of Butternut  Squash pies. In the oven early tomorrow and cooled to serve after dinner. 
 
  
"Some Domestication Required " Life is an adventure, Don't live it any other way !!
 
          
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Re: Off-Menu
[Re: elsmasho82]
 #8001316
 11/22/23 09:15 PM
11/22/23 09:15 PM
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Joined:  Jan 2014
 Central Oregon
AntiGov
 
 
trapper
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trapper 
 
Joined:  Jan 2014 
Central Oregon
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We occasionally switch it up to prime rib .
  This year we are going to the annual Thanksgiving  dinner  held by my MIL and her family . 75 -100 people in a rented hall somewhere  . A couple of turkeys will be cooked on site , but the rest will be pot luck . Most of the dishes consist of mystery  ingredients ( prolly week old leftovers from the back of the fridge ) and labeled  " special casserole  " . 
  I'm gonna bring a couple  mayonnaise  packets with me  , find some packaged store bought rolls on site , grab some turkey , and make a couple sliders to keep me from starving to death until we find an open restaurant on the way home . 
 
  
The Vink for chief moderator....night shift ...11pm- 5am best coast time zone.....Free Marty 
 
  
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Re: Off-Menu
[Re: Bigbrownie]
 #8001318
 11/22/23 09:17 PM
11/22/23 09:17 PM
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Joined:  Jan 2023
 Pennsylvania 
elsmasho82
 
OP 
trapper
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OP 
trapper 
 
Joined:  Jan 2023 
Pennsylvania 
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My wife and I learned a new word two weeks ago while moose hunting in Newfoundland….” Couldents” 
  Translation…leftovers. “ We couldn’t eat it all last night, so we’re having it for lunch today”. Too cute!!!  
 
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Re: Off-Menu
[Re: AntiGov]
 #8001319
 11/22/23 09:18 PM
11/22/23 09:18 PM
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Joined:  Jan 2023
 Pennsylvania 
elsmasho82
 
OP 
trapper
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OP 
trapper 
 
Joined:  Jan 2023 
Pennsylvania 
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We occasionally switch it up to prime rib .
  This year we are going to the annual Thanksgiving  dinner  held by my MIL and her family . 75 -100 people in a rented hall somewhere  . A couple of turkeys will be cooked on site , but the rest will be pot luck . Most of the dishes consist of mystery  ingredients ( prolly week old leftovers from the back of the fridge ) and labeled  " special casserole  " . 
  I'm gonna bring a couple  mayonnaise  packets with me  , find some packaged store bought rolls on site , grab some turkey , and make a couple sliders to keep me from starving to death until we find an open restaurant on the way home . Do you think there will be any furbearer dishes?!? Gosh I cannot imagine eating raccoon. They stink so bad when skimming and fleshing! Barf-a-roni!  
 
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Re: Off-Menu
[Re: elsmasho82]
 #8001323
 11/22/23 09:21 PM
11/22/23 09:21 PM
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Joined:  Jan 2014
 Central Oregon
AntiGov
 
 
trapper
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trapper 
 
Joined:  Jan 2014 
Central Oregon
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For those who don't like dry turkey , try cooking it in an oven bag,  and don't for get to shove some whole oranges and limes up its arse . You won't be disappointed 
 
  
The Vink for chief moderator....night shift ...11pm- 5am best coast time zone.....Free Marty 
 
  
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Re: Off-Menu
[Re: elsmasho82]
 #8001383
 11/22/23 11:20 PM
11/22/23 11:20 PM
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Joined:  Dec 2010
 Central, SD
Law Dog
 
 
trapper
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trapper 
 
Joined:  Dec 2010 
Central, SD
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Cornish game hens, sweet potatoes and veggie. 
 
  
Was born in a Big City Will die in the Country OK with that!
  Jerry Herbst
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Re: Off-Menu
[Re: elsmasho82]
 #8001385
 11/22/23 11:38 PM
11/22/23 11:38 PM
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Joined:  Dec 2006
 Goldsboro, North Carolina
Paul Dobbins
 
 
"Trapperman custodian"
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"Trapperman custodian" 
 
Joined:  Dec 2006 
Goldsboro, North Carolina
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Porterhouse steaks with sauteed mushrooms and a salad.  We our Thanksgiving meal with all the fixins a couple weeks ago when we could all gather. 
 
 
John 14:6 Jesus answered, " I am the way and the truth and the life. No one comes to the Father except through me."  
 
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Re: Off-Menu
[Re: elsmasho82]
 #8001396
 11/23/23 12:38 AM
11/23/23 12:38 AM
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Joined:  May 2011
 Oakland, MS
yotetrapper30
 
 
trapper
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trapper 
 
Joined:  May 2011 
Oakland, MS
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Traditional here.  Turkey, dressing, mashed taters, sweet taters, squash, peas, some new weird squash that is supposed to taste like mashed potatoes but we shall see, corn, homemade bread, cranberry sauce, deviled eggs, relish trays, cheese trays, pumpkin pie, mincemeat pie, apple pie... 
  and cranberry orange muffins for breakfast. 
 
  
Proudly banned from the NTA.  
  Bother me tomorrow.  Today I'll buy no sorrows.
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