A little barbecue chicken with parsnips.

Roast pheasant and wild rice made in a mushroom sauce. Shoot it or forage (except the rice).

Home growd pork chops.. leeks and veggies

All looks good but those fiddlers made my mouth water

Savell done broke out the fine China and fancy drinking cups. I like very much. Lol

In a snacky mood. Shredded up some crabmeat, added diced cucumbers and avocado and Mayo and siracha to make like a crab salad. Added rice seasoning. Fill those little dried salted seaweed papers. Makes a sushi almost!

Les.....did you dye your hair ?

The fish looks good....but did your dog puke on the plate ?

No I am a natural gray

Looks Bleach Blonde in the pic...lol

Deer steaks cooked in cherry wood, cabbage sauteed in a stick of butter, and roasted sweet potatoes. It sure is nice to be at home.

Why are you painting your yardbird? And are you and Bogmaster in some sort of competition over who can grow the best mullet? Rock on man, rock on!

Beer can chicken, steamed snow peas, and mashed taters.

I had a newly sprouted, lambsquarter salad. I put parmesan cheese, blue cheese and French salad dressing on it. It was good. I put a tiny bit of wood sorrel and newly sprouted clover in it. I picked it out of the elderberry cuttings I am propagating.



Keith

A few silver bullets and a bologna sandwich

Grilled Ling Cod, pasta, coleslaw and french bread.

Bbq chicken legs and mashed taters.

I had a venison stick and a bottle of Peach Crown.

A whole god blessed bottle???