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Cooking Wild Game #8348486 02/21/25 01:29 PM 02/21/25 01:29 PM
Joined: Feb 2025 Indiana J John Kale OP trapper
John Kale OP trapper J Joined: Feb 2025 Indiana	Give me rabbit, beaver, deer, turkey marinades/recipes and Ill give suggestions.

Re: Cooking Wild Game [Re: John Kale] #8348516 02/21/25 02:16 PM 02/21/25 02:16 PM
Joined: Jan 2007 Wisconsin L Lance Squires trapper
Lance Squires trapper L Joined: Jan 2007 Wisconsin	I just bought a sous vide this week and made venison tenderloin. It's the most perfect I've ever done venison steak. It cooked it a perfect medium. It was tender and juicy. A very good friend of mine talked me into it. He had bought one a few weeks earlier and raved about this cooking method. 57 years trapping. It's who I am. Every day is still as exciting as it was when I was a kid but a little more work.

Re: Cooking Wild Game [Re: John Kale] #8348529 02/21/25 02:36 PM 02/21/25 02:36 PM
Joined: Feb 2012 Northeast Wisconsin N NE Wildlife trapper
NE Wildlife trapper N Joined: Feb 2012 Northeast Wisconsin	Sous vide venison loin is great

Re: Cooking Wild Game [Re: John Kale] #8348541 02/21/25 02:55 PM 02/21/25 02:55 PM
Joined: Dec 2006 Rodney,Ohio SNIPERBBB trapper
SNIPERBBB trapper Joined: Dec 2006 Rodney,Ohio	For beaver, the best result I have ever had was smoking the hams, and backstraps in foil pans at 250 with about half inch of braising liquid(apple juice and beef broth) until you get internal temp of 140. Then cover the pans with foil and crank the heat to 300 and continue till you get a temp of 160 http://www.sniperstrappingplace.com/tmansearch.php

Re: Cooking Wild Game [Re: John Kale] #8349294 02/22/25 12:46 PM 02/22/25 12:46 PM
Joined: Dec 2006 St. Louis Co, Mo B BigBob trapper
BigBob trapper B Joined: Dec 2006 St. Louis Co, Mo	What ever else you do with it, make sure to use CI Pots/Pans! Every kid needs a Dog and a Curmudgeon. Remember Bowe Bergdahl, the traitor. Beware! Jill Pudlewski, Ron Oates and Keven Begesse are liars and thiefs!

Re: Cooking Wild Game [Re: John Kale] #8349332 02/22/25 01:28 PM 02/22/25 01:28 PM
Joined: Feb 2025 Indiana J John Kale OP trapper
John Kale OP trapper J Joined: Feb 2025 Indiana	I dont like to use eggs or milk while frying anything, I just like flour, salt, pepper, and any other spices. It comes out crispier and lighter.

Re: Cooking Wild Game [Re: John Kale] #8349337 02/22/25 01:35 PM 02/22/25 01:35 PM
Joined: Feb 2025 Indiana J John Kale OP trapper
John Kale OP trapper J Joined: Feb 2025 Indiana	Marinade or inject any game in Original Elegro Marinade, or the Hickory Smoked one. Its best for turkey and deer but works for everything.

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