3 hours in the books, now 2 hours wrapped in foil with apple juice, then another hour unwrapped and sauced. Should be good eating. Whats everyone else cooking today?

Those look really good

Turned out good … enjoy

Nothing as good as that. Just hot dogs, burgers and beans basically.

Leftover smoked ribs from yesterday,
Smoked naked, about 3 hours and they were done...

Looking great

Look yummy.

I had a bowl of rabbit food today.
Probably having Crapplebees for supper this evening.

My wife told me that one of our girls that works there wants to buy our supper this evening for our anniversary.

Smoking some beaver meat in a bit.


As to ribs, I started using the no wrap ribs method. Less messy, less foil wasted. Just sprriz em every 15-30 minutes.wont go back unless I get involved in competition cooking which I doubt

Might have to give that method a try the next time. So far 3 2 1 is the only method I have tried.

I did 3 racks just like Chuckles84 yesterday. We ate half a rack and vacuum sealed the rest for rainy days and family. I've considered the spritzing technique, but I've smelled some pretty nasty, soured smokers from doing it that way. If I had a pellet smoker, I might try it, but mine is electric and I'm not sure it gets hot enough to burn off the apple juice/cider vinegar?

Ribs looking good. I scored at popeyes earlier. Went thru the drive thru and i thought the bag felt too heavy. They gave me way too much food. I tried to return it and they wouldnt take it back so its chicken for a couple days lol even got some bonus mac n cheese

Footlong hot dogs!
Your ribs look fantastic. I make them in the slow cooker with a can of coke and then finish under the broiler

some people try to soak it with the spray rather than a spritz. Straight vinegar spritz might leave behind more if the vinegar taste but my 50/50 apple juice/vinegar hasnt given me issues. I smoke my no wraps at 250, well within range of welectric smokers

Made a half rack of ribs,



with tater tots, baked beans and applesauce.

Hot dogs, egg salad, fried potatoes n onions... best part was another strawberry shortcake ( I think about # 43 or #44 for the spring )... just a guess.