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Red beans and rice , Wolfie how'd i do #8446808 08/01/25 05:34 PM 08/01/25 05:34 PM
Joined: Sep 2013 Nevada N nvwrangler OP trapper
nvwrangler OP trapper N Joined: Sep 2013 Nevada	First time trying this recipe, only had 1 pack of sausage so I threw in a ham hock or 3. Waiting for the rice to finish.

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8446873 08/01/25 07:08 PM 08/01/25 07:08 PM
Joined: Apr 2012 new york M mike mason trapper
mike mason trapper M Joined: Apr 2012 new york	Looks delicious!

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8446984 08/01/25 08:52 PM 08/01/25 08:52 PM
Joined: Jul 2013 Amite county Mississippi Wolfdog91 trapper
Wolfdog91 trapper Joined: Jul 2013 Amite county Mississippi	Looks good to me ! Never do the hamhock tho but that's just me YouTube expert

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8447000 08/01/25 09:17 PM 08/01/25 09:17 PM
Joined: Jan 2007 Georgia warrior trapper
warrior trapper Joined: Jan 2007 Georgia	I do ham hock because I can't get tasso here. A pound of conecuh sausage and a couple pounds of hocks. Pull the hocks out at the last and pull out and chop the meat discarding bones and skin. Add meat back.

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8447047 08/01/25 10:28 PM 08/01/25 10:28 PM
Joined: Sep 2013 Nevada N nvwrangler OP trapper
nvwrangler OP trapper N Joined: Sep 2013 Nevada	Someone on another site said to try picklemeat. Whatsthst? Last edited by nvwrangler; 08/01/25 10:29 PM.

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8447050 08/01/25 10:42 PM 08/01/25 10:42 PM
Joined: Jan 2007 Georgia warrior trapper
warrior trapper Joined: Jan 2007 Georgia	Originally Posted by nvwrangler Someone on another site said to try picklemeat. Whatsthst? Pickled pork. Pickle meat and tasso were both ways to put up seasoning meat pre refridgeration. As was the smoked sausage.

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8447051 08/01/25 10:44 PM 08/01/25 10:44 PM
Joined: Sep 2013 Nevada N nvwrangler OP trapper
nvwrangler OP trapper N Joined: Sep 2013 Nevada	Thanks

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8447052 08/01/25 10:45 PM 08/01/25 10:45 PM
Joined: Jan 2007 Georgia warrior trapper
warrior trapper Joined: Jan 2007 Georgia	https://redbeansanderic.com/how-to-make-pickled-pork/

Re: Red beans and rice , Wolfie how'd i do [Re: warrior] #8447072 08/01/25 11:46 PM 08/01/25 11:46 PM
Joined: Dec 2006 Lufkin, Tx. L Lufkin Trapper trapper
Lufkin Trapper trapper L Joined: Dec 2006 Lufkin, Tx.	Originally Posted by warrior I do ham hock because I can't get tasso here. A pound of conecuh sausage and a couple pounds of hocks. Pull the hocks out at the last and pull out and chop the meat discarding bones and skin. Add meat back. Eat the skin and suck all the meat and tendons off the bones. Then you suck all the marrow out of the bones. That is pinto beans,right? Billy Member # 16.

Re: Red beans and rice , Wolfie how'd i do [Re: nvwrangler] #8447095 08/02/25 12:35 AM 08/02/25 12:35 AM
Joined: Jan 2007 Georgia warrior trapper
warrior trapper Joined: Jan 2007 Georgia	Red beans is either red kidney beans or small red beans. I prefer small red. Kidneys taste more starchy to me.

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