En route now!

I have some smoked sea salt and other spices bagged up if anyone has interest.
A buck or 2 at the most is what I ask, depending on the bag.
I'll have some apple wood salt ready this afternoon.
I have a stick burner smoker and use hardwood splits for smoking.
The salts all have at least 20 hrs of smoke on them.
I have:

serrano oak smoked sea salt
oak/pecan smoked sea salt
apple wood smoked sea salt
apple/ pecan cinnamon sticks
oak smoked NM red chile powder
oak smoked Guajillo chile powder
Sant Maria seasoning

We made it! Where’s Steve camped at. We brought the sweet corn!

Same here, what a drive on 3hrs sleep after a call shift….lol. Boy I love Wyoming, and I’m only on the east side! A guy needs at least 7 days to check stuff out.

Steve rolled in late. Camped at hotel.

Almost time for the opening bell

I don't know whose smoke was parked over SD. but took away some of the beauty. Hope it's gone Sunday when I swing by the tower

Miss you Man!

Awesome first day! John cracked the whip and kept everything rolling.
Heck of a set up and thanks for the hard work & fish fry Steven 49er! I’ll have to practice eating them craw fish.

I think my phone pics are too big to upload.

That was a good time! I can’t imagine there’s ever been a more comprehensive assembly of coyote and cat knowledge in one location than coyote days. Insane.

Jake, you crazy Canadian! It was great to meet you

You too 47.

I'm plumb worn out.

Jake, Hate to see that buckle go north of the border, but thank you for the support! Enjoy it!!