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Pepper sauce, 2 quarts almost done #8507656
2 hours ago
2 hours ago
Joined: Apr 2009
NC
Buzzard Offline OP
trapper
Buzzard  Offline OP
trapper

Joined: Apr 2009
NC
[Linked Image]

[Linked Image]

Re: Pepper sauce, 2 quarts almost done [Re: Buzzard] #8507661
2 hours ago
2 hours ago
Joined: Jan 2014
Central Oregon
AntiGov Offline
trapper
AntiGov  Offline
trapper

Joined: Jan 2014
Central Oregon
Nice !!


The Vink for chief moderator....night shift ...11pm- 5am best coast time zone.....Free Marty


Re: Pepper sauce, 2 quarts almost done [Re: Buzzard] #8507666
2 hours ago
2 hours ago
Joined: Apr 2009
NC
Buzzard Offline OP
trapper
Buzzard  Offline OP
trapper

Joined: Apr 2009
NC
Fermented 7 quarts this year, 50 -50 jalapeño and poblano

Re: Pepper sauce, 2 quarts almost done [Re: Buzzard] #8507684
1 hour ago
1 hour ago
Joined: Apr 2009
NC
Buzzard Offline OP
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Buzzard  Offline OP
trapper

Joined: Apr 2009
NC
[Linked Image]

Green gold

Re: Pepper sauce, 2 quarts almost done [Re: Buzzard] #8507701
1 hour ago
1 hour ago
Joined: Nov 2012
midland, michigan
M
midlander Offline
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midlander  Offline
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M

Joined: Nov 2012
midland, michigan
What do you do or make with it..?

Re: Pepper sauce, 2 quarts almost done [Re: midlander] #8507706
1 hour ago
1 hour ago
Joined: Apr 2009
NC
Buzzard Offline OP
trapper
Buzzard  Offline OP
trapper

Joined: Apr 2009
NC
Originally Posted by midlander
What do you do or make with it..?



Love it in a omelet or scrambled eggs, great for injection to a pork butt

It's great on veggies, a hotdog or a burger

Lots of uses, it's not terribly hot at all, but strong on pepper flavor

If you like tex mex food, this is a great addition

Last edited by Buzzard; 1 hour ago.
Re: Pepper sauce, 2 quarts almost done [Re: Buzzard] #8507709
52 minutes ago
52 minutes ago
Joined: Dec 2006
NWWA/AZ
Vinke Offline
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Vinke  Offline
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Joined: Dec 2006
NWWA/AZ
I’ll take 2….


Ant Man/ Marty 2028
just put your ear to the ground , and follow along

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