Anybody raise them? Great hog, extra long as it has an extra rib. For a long time the Danes had a law prohibiting the exportation to the Americas of any purebred Landrace stock to protect their export pork markets here.

In the other pig thread I incorrectly remembered the breed as" Lancaster". I'm wearing my old age poorly I guess.

Can remember my uncle having some back in the 70's but don't think they were real popular at least in this area.

From what I remember, they're a "leaner" pig, the longer loin is used a lot in canadian type bacon....

We used to cross landrace boars on hamp sows. Got ‘blue butts’ or at least that’s what we called them. Great hogs.

yorkshire and hampshire crosses what we called blue butts

always heard of landraces as bacon hogs cause they are longer - never messed with them
we are raising hereford berkshire crosses now. raised durocs, yorkshires, hamps, berks, spots and crosses