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More meatballs! This time from the harvest #8502980 Yesterday at 06:25 PM Yesterday at 06:25 PM
Joined: Jan 2023 Pennsylvania elsmasho82 OP trapper
elsmasho82 OP trapper Joined: Jan 2023 Pennsylvania	Forget a dash, use more thyme! Any suggestions on a light sauce for the noodles? I was thinking of just adding some cream cheese and Parmesan and butter to them. Maybe a bit of Lea n perrins

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8502988 Yesterday at 06:40 PM Yesterday at 06:40 PM
Joined: Aug 2012 Blackduck Minnesota B Big Sam trapper
Big Sam trapper B Joined: Aug 2012 Blackduck Minnesota	Those look good. I'd be tempted to make a gravy in the pan and just eat them that way.

Re: More meatballs! This time from the harvest [Re: Big Sam] #8502989 Yesterday at 06:41 PM Yesterday at 06:41 PM
Joined: Jan 2007 MN 160user trapper
160user trapper Joined: Jan 2007 MN	Originally Posted by Big Sam Those look good. I'd be tempted to make a gravy in the pan and just eat them that way. I bet they would be great with gravy over noodles or mashed potatoes. Heck, I bet Sam's "Special Dog" would even eat them. I have nothing clever to put here.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503006 Yesterday at 07:04 PM Yesterday at 07:04 PM
Joined: Jan 2019 North central Iowa B Bob_Iowa trapper
Bob_Iowa trapper B Joined: Jan 2019 North central Iowa	You could melt a stick of butter in a pan add some salt, pepper, Worcestershire sauce, maybe a touch of lemon juice or if you’re looking for a tomato base use some tomato paste, no matter which reduce until thicker then serve hot.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503027 Yesterday at 07:23 PM Yesterday at 07:23 PM
Joined: Jan 2023 Pennsylvania elsmasho82 OP trapper
elsmasho82 OP trapper Joined: Jan 2023 Pennsylvania	I did add lemon thanks Bob!!! They were good. I had enough to freeze and use for a later date.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503029 Yesterday at 07:26 PM Yesterday at 07:26 PM
Joined: Jan 2019 North central Iowa B Bob_Iowa trapper
Bob_Iowa trapper B Joined: Jan 2019 North central Iowa	There’s some meatball soups that work great with frozen meatballs, so keep that in mind when you go to eat them.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503030 Yesterday at 07:27 PM Yesterday at 07:27 PM
Joined: Dec 2016 Jackson Co, KS N NEYotetrapper trapper
NEYotetrapper trapper N Joined: Dec 2016 Jackson Co, KS	A friend of mines wife makes the best deer meat balls on the planet. IF she knows I will be at their house around supper time she knows what to make! LOL

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503032 Yesterday at 07:29 PM Yesterday at 07:29 PM
Joined: Mar 2020 W NY Turtledale trapper
Turtledale trapper Joined: Mar 2020 W NY	I love meatballs like that. Cream soup make thick and poured over it. I like cream of asparagus Last edited by Turtledale; Yesterday at 07:30 PM. NYSTA, NTA, FTA, life member Erie county trappers assn.,life member Catt.county trappers

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503038 Yesterday at 07:35 PM Yesterday at 07:35 PM
Joined: Sep 2008 NC B bowhunter27295 trapper
bowhunter27295 trapper B Joined: Sep 2008 NC	What sausage did you use? I like to use Italian if I am making an Italian dish. How many lies will people believe before they realize their own idiocy?

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503046 Yesterday at 07:45 PM Yesterday at 07:45 PM
Joined: Jan 2023 Pennsylvania elsmasho82 OP trapper
elsmasho82 OP trapper Joined: Jan 2023 Pennsylvania	Just regular Jimmy Dean pork sausage in a roll. I really didn’t wanna overtake the venison flavor

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503048 Yesterday at 07:50 PM Yesterday at 07:50 PM
Joined: Jan 2019 North central Iowa B Bob_Iowa trapper
Bob_Iowa trapper B Joined: Jan 2019 North central Iowa	Around here the grocery stores are carrying more types of pork sausage in the meat counter, since beef is high, here it’s quite a bit cheaper than the Jimmy Dean, something to keep in mind.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503051 Yesterday at 07:54 PM Yesterday at 07:54 PM
Joined: Oct 2010 Saline county,Mo. J jhh trapper
jhh trapper J Joined: Oct 2010 Saline county,Mo.	Similar recipe that I make rabbit meat balls. I use the Italian rabbit sausage I make and simmer the meatballs in marinara sauce. Served on a hoagie bun and shredded mozzarella cheese makes for an awesome meatball sub.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503055 Yesterday at 07:56 PM Yesterday at 07:56 PM
Joined: Jan 2023 Pennsylvania elsmasho82 OP trapper
elsmasho82 OP trapper Joined: Jan 2023 Pennsylvania	This was the first time I heard of milk in the recipe, I usually just use warm water. But I also heard that club soda works wonders!

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503058 Yesterday at 07:59 PM Yesterday at 07:59 PM
Joined: Jan 2007 MN 160user trapper
160user trapper Joined: Jan 2007 MN	My Grandmother used to make Venison meatballs and then can them with a can of Cream of Chicken soup and they were FANTASTIC! I have nothing clever to put here.

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503061 Yesterday at 08:01 PM Yesterday at 08:01 PM
Joined: Jan 2023 Pennsylvania elsmasho82 OP trapper
elsmasho82 OP trapper Joined: Jan 2023 Pennsylvania	160 that sounds good! Man we are all piggies aren’t we? Ever realize how much we talk about food?

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503082 Yesterday at 08:25 PM Yesterday at 08:25 PM
Joined: Apr 2025 NY B Bob Luderman trapper
Bob Luderman trapper B Joined: Apr 2025 NY	those look incredible when i make mine i use bacon and i add apricot jam to the mix i roll out all on a sheet pan then brush with olive oil when there done i let them cool and add to sauce they hold together better then trying to fry them

Re: More meatballs! This time from the harvest [Re: Bob Luderman] #8503091 Yesterday at 08:29 PM Yesterday at 08:29 PM
Joined: Jan 2023 Pennsylvania elsmasho82 OP trapper
elsmasho82 OP trapper Joined: Jan 2023 Pennsylvania	Originally Posted by Bob Luderman those look incredible when i make mine i use bacon and i add apricot jam to the mix i roll out all on a sheet pan then brush with olive oil when there done i let them cool and add to sauce they hold together better then trying to fry them Jam?! What a great idea I have some spicy plum chutney I wonder how that would be. I make meatballs in the air fryer and they turn out very nice. Seared on the outside but still tender

Re: More meatballs! This time from the harvest [Re: elsmasho82] #8503106 Yesterday at 08:44 PM Yesterday at 08:44 PM
Joined: Apr 2025 NY B Bob Luderman trapper
Bob Luderman trapper B Joined: Apr 2025 NY	wow the air fryer now thats a great idea not sur how plum would be but the apricot is great when you heat-up the mix with daves insanity sauce

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