Anyone got a recipe that they can it’s the only side we use when we grill and I’m tired of paying for bush’s looking to make a big batch and can them. Any help is appreciated

Best beans I've ever eaten. I always get several compliments when I take them and some places im required to take them of we are having a potluck.

Regardless of the recipe you decide to use, I strongly suggest you set the pan of beans under a well-seasoned, slow roasting/smoking pork shoulder on the grill so the drippings flavor your beans.

Add tomato after beans cooked to not toughen them. Cranberry beans instead of or mixed with navy beans